November 11th was St. Martin’s day, which is celebrated in the more Catholic regions of Germany, which includes Aachen. Since it is not celebrated at all in the USA, I had to learn all about it. St. Martin lived in the 4th century, and was a soldier in the Roman army. Legend has it that one day he was riding back to camp and there was a freezing homeless man on the road. He ripped his warm coat in half and gave half to the stranger. Later in his life he became a monk, and eventually a bishop. He did not want to become a bishop, but the townspeople really wanted him to. They were all encouraging him to, so he ran away and hid in a barn. The townspeople went out at night with lanterns looking for him, and eventually a goose honked, which gave away his position. He finally decided that he would be a bishop if the people really wanted him to. That’s how the traditions around St. Martin’s day started. You eat goose, and the kids make lanterns and make a parade. Oh, and they also have tasty sweet breads in the shape of St. Martin, which are called Weckmänner (around this region). Elsewhere in the German speaking areas they are known by a variety of different names such as Stutenkerl, Klaaskerl, or Krampus, and are actually usually eaten on St. Nicholas day instead of St. Martin’s day.